Socially distance yourself from the hustle and bustle of Manila by taking a 3-hour drive to this part of Nueva Ecija where one can wake up to a sea of clouds and the humming of birds. Nestled on the slopes of the Sierra Madre mountains and overlooking the calm waters of Pantabangan lake are a set of cabins that gorgeously blends with the surrounding nature.

No visit to Zamboanga City is complete without sampling Alavar Seafood Restaurant's Curacha — a giant deep-sea spanner crab half the size of a human face — drowning with the restaurant’s signature Alavar sauce. Eating it can be both satisfying and messy at the same time. Using your bare hands, crack the shell open to expose the thick and juicy meat inside, then glaze it with Zamboanga’s famous culinary sauce and viola. You’ll be surprised at how many crabs you have licked and sucked clean in the end.

“Naka hain na ang pagkain sa hapag kainan”.  Most of us 80's kids will attest that these words are enough to get us running into the dining room from playing games on the street. "Hapag Kainan," is the Tagalog word for "dining table," which is probably the most significant fixture in a Filipino household. It is the place where family members come together to talk about the day's events while enjoying a delicious homecooked meal. 

Mountain bikers and motorcyclists alike are flocking to the rugged hills of Colosboa in Cuyapo, Nueva Ecija. This is because of the terrain's snaking dirt tracks that would delight any two-wheeled rider, as well as the beautiful countryside scenery. However, as the host of a TV shopping show would say, "but wait, there's more". Because Colosboa Hills is also home to a bike and souvenir shop, a rustic bar called Hill's View, and a foodie hangout place called Tambayan ni Berto. 

A few days removed from being graced by the presence of National Living Treasure awardee Apuh Ambalang — a Yakan master weaver who unfortunately passed away at age 78 in February 2022 — in Lamitan, Basilan, we continued our discovery of the 'Habi' (weaving) culture of Zamboanga Peninsula by making an educational stop at the Yakan Village in Zamboanga. Despite the fact that this was my second visit to this Yakan cultural hub, I was immediately captivated by the vibrant woven creations displayed in the rows of stalls that greeted us after we alighted from our vans.